Cirkulär Farming
We bring the principles of farming into industrial production. Our continuous harvest of functional base ingredients opens new possibilities across animal feed, pet food, human food, biostimulants, personal care and beyond – helping build a more resilient ingredient infrastructure.
Farming, with what already exists.
Same principles.Different conditions.
Farming has always been about nutrients, growth, growing conditions and harvest. We apply those principles in a new production environment.
Conventional farming
Cirkulär farming
- FarmlandIndustrial sites
- New cropsExisting sidestreams
- Fields and soilBioreactors and proprietary fungi
- Variable growing conditionsData and AI-optimised conditions
- Seasonal harvestsContinuous, year-round production
- Commodity cropsFunctional base ingredients
From useless to use less.
Start with what already exists.
We identify and characterise industrial sidestreams containing the nutrients needed for fungal growth.
Fungi havebeen at it fora while.
We can’t take credit for fungi turning complex organic matter into something new. They’ve been doing it for millions of years.
What we have figured out is how to put that natural ability to work consistently and at industrial scale. By identifying the right strains, understanding different sidestreams and precisely controlling their growing conditions, we turn fungal biology into a repeatable production platform.
In short: Nature provides the capability. Our science makes it scalable.
This isn’thypothetical.
Our demo plant in southern Sweden is already operational—turning industrial sidestreams into functional base ingredients as you read this.
Locallyrooted.Globallyrepeatable.
We’re farming where industry already happens—building production around infrastructure and sidestreams already in place. Local residual flows become the starting point for new ingredient value chains, with a model that can be repeated across sites and markets around the world.
Resilience, built it.
Existing resources
Built around sidestreams already available at industrial scale.
No new farmland
Production takes place at existing industrial sites without adding demand for agricultural land.
Distributed potential
The same farming model can be applied across different sites, sidestreams and markets.
A new way to farm.
Many new things to grow.
Cirkulär Farming is not built around a single product. Different combinations of sidestreams, fungi and growing conditions create possibilities for multiple functional ingredients across feed, food and beyond.
MycoMeal™
Our first harvest is MycoMeal™ – a functional, nutrient-rich mycoprotein designed as a versatile B2B drop-in ingredient for feed and food applications.
What could wegrow together?
Let’s explore what Cirkulär Farming could make possible.
